ATMOsphere Asia 2020

ONLINE – November 17-18, 2020

ABOUT THE EVENT

We’re thrilled to bring you yet another superb edition of ATMOsphere Asia during the month of November!

Due to the recent global developments with the COVID-19 health crisis, ATMOsphere Asia 2020 will take place in a digital format November 17th to the 18th!

This edition of the conference aims to discuss and analyze the status of the market for natural refrigerants-based technologies and opportunities in the fast-growing market of Asia where competition is increasing.

Conference programme will include: 

  • Keynote presentations 
  • Global and regional policy, regulations and standards       
  • Technology end user presentations 
  • Market & technology trends
  • Latest innovative technology presentations   

ATMO Asia 2020 aims to be THE platform to focus on applications of environmentally friendly, energy-efficient refrigeration throughout the cold chain – from farms to packing houses to cold-storage warehouses and finally stores – while advancing food safety and security.

Conference attendees will include end users, policy makers, manufacturers, researchers, academia, NGOs, associations, media, consultants and other relevant key industry experts & thought leaders! 

PROGRAM

TUESDAY, NOVEMBER 17th

*In Philippine Time (PHT)

2:00PM | WELCOME BY SHECCO

Welcome & Introduction by Jan Dusek, shecco

2:10PM | INTERNATIONAL SPEAKER TOBY PETERS on CLEAN COOLING

Keynote presentation on what makes refrigeration one of the most important and relevant current topics in the world, how it relates to the United Nations’ Sustainable Development Goals (SDGs) and how, using a whole system approach, we can transform the food system from farm to fork into a resilient and sustainable structure.

2:40PM | PANEL – STATE OF THE FOOD COLD CHAIN IN PHILIPPINES

Panel discussion with key stakeholders ranging from government to associations and private industry, discussing the current state and challenges of the food cold chain in the Philippines.

Moderator: Devin Yoshimoto, APAC Editor, shecco

3:30PM | BREAK

3:40PM | FOOD COLD CHAIN – END USER PANEL 1

Local end users representing food production, distribution and retail businesses sharing their experiences, challenges and learnings with the industry.

Moderator: Jan Dusek, COO, shecco

4:30PM | GLOBAL MARKET TRENDS

Discussion on the latest global market and technology trends based on natural refrigerant technologies.

Moderator: Devin Yoshimoto, APAC Editor, shecco

4:50PM | BREAK

5:00PM | SUPPLIERS PANEL: SOLUTIONS FOR THE FOOD COLD CHAIN 1

Panel discussion featuring industry leading companies who are driving clean cooling technology opportunities for the Philippines.

Moderator: Jan Dusek, COO, shecco

5:55PM | CLOSING DAY 1

Summary and closing remarks: Jan Dusek, COO, shecco

WEDNESDAY, NOVEMBER 18th

*In Philippine Time (PHT)

2:00PM | WELCOME BY SHECCO

Welcome & Introduction by Jan Dusek, shecco

2:10PM | INTERNATIONAL SPEAKER on COOLING as a SERVICE (CaaS)

The Cooling as a Service Initiative is a global effort launched in early 2019 by BASE and K-CEP to scale up investments in clean and efficient cooling by mainstreaming the Cooling as a Service business model. CaaS involves building and business owners paying for the cooling service instead of investing in the infrastructure that delivers the cooling.

BASE – Basel Agency for Sustainable Energy (Speaker to be announced)

2:40PM | COLD CHAIN INNOVATION HUB SESSION – POLICY & STANDARDS

Discussion by key representatives and stakeholders on the latest regulatory issues and standards required to enable a sustainable food cold chain in Southeast Asia.

Moderator: Gilda Garibay, Project Leader, Global Partnership for Improving the Food Cold Chain in the Philippines & Devin Yoshimoto, APAC Editor, shecco

3:30PM | BREAK

3:40PM | COLD CHAIN INNOVATION HUB SESSION – TRAINING

Discussion on the key opportunities, challenges and requirements needed to enable widespread training and upskilling of technicians and engineers on sustainable food cold chain technologies.

Moderator: Gilda Garibay, Project Leader, Global Partnership for Improving the Food Cold Chain in the Philippines & Devin Yoshimoto, APAC Editor, shecco

4:10PM | FOOD COLD CHAIN – END USER PANEL 2

Local end users representing food production, distribution and retail businesses sharing their experiences, challenges and learnings with the industry.

Moderator: Jan Dusek, COO, shecco

5:00PM | BREAK

5:10PM | SUPPLIERS PANEL: SOLUTIONS FOR THE FOOD COLD CHAIN 2

Panel discussion featuring industry leading companies who are driving clean cooling technology opportunities for the Philippines.

Moderator: Jan Dusek, COO, shecco

5:55PM | CLOSING DAY 2

Summary and closing remarks: Jan Dusek, COO, shecco

SPONSORS

STAY IN TOUCH

JAN DUSEK

JAN DUSEK

Chief Operating Officer & Head of APAC

Phone: +81-3-4243-7095
Email: jan.dusek@shecco.com

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